Private farmer-Livestock-Poultry-2006
Third edition
Nigeria, 2007
Get Microdata
Reference ID
NGA-NBS-LIVESTOCK-POULTRY-2006-v1.0
Producer(s)
National Bureau of Statistics (NBS)
Metadata
Created on
Oct 18, 2010
Last modified
Jan 07, 2014
Page views
476721
Downloads
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- Data files
-
Changes in
stock - Compare Season
-
Input
utilization - Dairy products
- Employment
-
Government
Assistance -
Types of
Livestock - Market channel
-
Marketing
problems -
Outlook for
next season -
Problems in
Purchasing -
Processing
facilities -
Production
problems -
Sales of
Livestock
Products -
Sources of
funds -
Sources of
Livestock Input -
Storage
Facilities - storage problem
- Suggestions
-
Household ID
and ICT
Problem (Item)
Data file: Production problems
Overview
Valid:
36212
Invalid:
0
Minimum:
1
Maximum:
9
Type:
Discrete
Decimal:
0
Start:
36
End:
36
Width:
1
Range:
1 - 9
Format:
Numeric
Questions and instructions
Question pretext
What other problems do you encounter during production process?
Literal question
01. Lack of access to veterinary doctor
02. Lack of personnel
03. Lack of fund (money)
04. Far distance
05. Scarcity of water
06. Lack of modern technique
07. Lack of encouragement from government
08. Lack of grazing land
09. Others (please specify)
02. Lack of personnel
03. Lack of fund (money)
04. Far distance
05. Scarcity of water
06. Lack of modern technique
07. Lack of encouragement from government
08. Lack of grazing land
09. Others (please specify)
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | Lack 0f access t0 vet doctor | 4663 |
12.9%
|
| 2 | Lack of pers0nnel | 4476 |
12.4%
|
| 3 | Lack of fund(m0ney) | 4453 |
12.3%
|
| 4 | Far d1stance | 4447 |
12.3%
|
| 5 | Scarcity of water | 4446 |
12.3%
|
| 6 | Lack of modern technique | 3434 |
9.5%
|
| 7 | Lack of encouragemt fr0m govt | 3431 |
9.5%
|
| 8 | Lack of grazing land | 3431 |
9.5%
|
| 9 | 0thers | 3431 |
9.5%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Interviewer instructions
(Circle appropriately)