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    Home / Central Data Catalog / NGA-NBS-GHS-PANEL-2010-2011-V1.0 / variable [F180]
central

General Household Survey-Panel 2010-2011 (PostHarvest)
First Round (Wave one)

Nigeria, 2011
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Reference ID
NGA-NBS-GHS-PANEL-2010-2011-v1.0
Producer(s)
National Bureau of Statistics (NBS)
Metadata
Documentation in PDF DDI/XML JSON
Created on
Mar 21, 2012
Last modified
Dec 02, 2013
Page views
1140897
Downloads
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  • Study Description
  • Data Dictionary
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  • Data files
  • sect1_harvestW1
  • sect2a_harvestW1
  • sect2b_harvestW1
  • sect3a_harvestW1
  • sect3b_harvestW1
  • sect4a_harvestW1
  • sect4b_harvestW1
  • sect5_harvestW1
  • sect6_harvestW1
  • sect8_harvestW1
  • sect9_harvestW1
  • sect10a_harvestW1
  • sect10b_harvestW1
  • sect10c_harvestW1
  • sect11a_harvestW1
  • sect11b_harvestW1
  • sect11c_harvestW1
  • sect11d_harvestW1
  • sect11e_harvestW1
  • sect12_harvestW1
  • sect13_harvestW1
  • sect14_harvestW1
  • sect15a_harvestW1
  • sect15b1_harvestW1
  • sect15b_harvestW1
  • sectaa_harvestW1
  • secta1_harvestW1
  • secta3_harvestW1
  • secta5a_harvestW1
  • secta5b_harvestW1
  • secta6_harvestW1
  • secta7_harvestW1
  • secta8_harvestW1
  • secta9a1_harvestW1
  • secta9a2_harvestW1
  • secta9b1_harvestW1
  • secta9b2_harvestW1
  • sect7_harvestW1
  • secta_harvestW1A
  • secta2_harvestW1
  • secta41_harvestW1
  • sectc_harvestW1
  • sectc1_harvestW1
  • sectc2_harvestW1
  • sectc3_harvestW1
  • sectc4_harvestW1
  • sectc5_harvestW1
  • sectc6_harvestW1
  • sectc7_harvestW1
  • sectc8_harvestW1
  • secta42_harvestW1
  • secta10_harvestW1

Item code (Indiv)

Data file: sect10c_harvestW1

Overview

Valid: 52558
Invalid: 0
Minimum: 1
Maximum: 11
Type: Discrete
Decimal: 0
Start: 7
End: 8
Width: 2
Range: -
Format: Numeric

Questions and instructions

Literal question
Item code
Categories
Value Category Cases
1 Grains and Flours 4817
9.2%
2 Starchy Roots, Tubers, and Plantains( 4809
9.1%
3 Pulses, Nuts and Seeds( 4810
9.2%
4 Vegetables 4820
9.2%
5 Meat, Fish and Animal Products 4792
9.1%
6 Meat, Fish and Animal Products used as condiments 4723
9%
7 Fruits 4781
9.1%
8 Milk/Milk Products 4724
9%
9 Oil and Fats 4795
9.1%
10 Sugar/Sugar Products/Honey 4718
9%
11 Spices/Condiments 4769
9.1%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

Description

Universe
AGGREGATE FOOD CONSUMPTION
Source of information
HEAD OF THE HOUSEHOLD
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